EAT
The city is a melting pot of cultures and this is true of the food, too. A great starting point (if the timing works) is the Dubai Food Festival, which takes place 22nd February-10th March. It's a complex of pop-ups with food trucks, performances and dining tours; best of all, it's right on the beach.
Comptoir 102
Dubai's resident hipster hangout has to be Comptoir 102. A healthy café-cum-concept store, with a curated collection of interiors, beauty and jewellery, you won't leave empty-handed. While the food isn't traditional cuisine, it's all locally sourced from organic farms, perfect if you need a health boost.
Comptoir 102, 102 Beach Rd Jumeirah 1, Dubai
Shababeek
Shababeek is the brainchild of one of the most powerful Arabic women, Her Highness Sheikha Bodour, who wanted to create a standout, design-focused venue. Chef Maroun Chedid has curated a menu rooted in Lebanese cuisine; expect classic dishes like shish taouk (marinated chicken), tabouleh and fresh Arabic bread, done with class.
Shababeek, Al Qasba, 39378 Sharjah
Creekside Restaurant & Cafe
Through charming, authentic passageways lined with stalls, you'll find this traditional Emirati restaurant on the water's edge. Make sure you're hungry as the traditional mezze keep on coming – you'll think you're full after baba ghanoush, pitta, salads and hummus, but then main courses of local fish, chicken and koftas arrive, so save space! Don't expect a glass of wine as alcohol is only served in hotels, but the long, blended lemon mint and sugar is delicious.
Creekside Restaurant & Cafe, Bastakiya, next to Rulers Court Al Souk Al Kabeer St, Bur Dubai